7:30 am NO WAIT! It is 6:30
How lovely
to be up so early. Sort of.
Well, I
know what I must pretty much spend the entire day today doing – going over
those reflection and rewrites on the students’ proposals and figure out HOW I am
going to put grades on them. Oh dear. At least yesterday we had a reasonably
nice day. And I pretty much did NONE of the work stuff. Not til the end when I did
download and print their stuff out which will make it easier for me to read
through. What we did do, was go for a hike up Mt. Tom and then did errands in
Easthampton and had lunch in Northampton. Oh, and BIG NEWS: I FOUND THE
SALT!!!!! I first started the day by making a bunch of calls and finally found that
the Rite Aids in Ware and Easthampton each had one on their shelves. We decided
to go get it in Easthampton bc K wanted to hike Mt. Tom. And that meant we could
also go to his beloved beer store, which we did and bought 3 random 6 packs and
a big bottle of cider. I actually chose 6 porters, got kind of into the swing
of things, but the reality is, I don’t know when I will drink them. It is bad
enough having to drink alcohol when we go out, when we are home I so rarely
want to. Oh well. Then we were going to check out Local Burger in NHampton, but
it was really crowded with a waiting time, so we went to the diner across the
street instead and it was really cute. Basic diner food, but that was ok, I had
a Reuben sandwich. And what about once we got home? I don’t remember. Oh, yes I
do. I was going to start a fire when G came to find me by the raised beds where
I was dumping ashes and weeding out Gill in the Grass, and she wanted to go get
sushi. Except she really wanted just Chinese food. So we went to Amherst
Chinese and I got a bowl of seaweed soup that I didn’t really especially want,
and she had dumplings and fried rice and boc choi and we had a very nice visit.
And once we got home I was pooped so I went to rest, had a short nap and
actually meditated. And I didn’t even make supper at all which was lovely. Oh,
except that after I did some lovely spinning I was inspired to cook (I had
thawed some ground beef, except that once thawed I realized it really was not good,
it was kind of old, so I used good ground beef and thawed it in the micro). I cooked
the beef w onions and will use that today to mix with beans and rice and make
some nice supper.
As for
the spinning, I plyed the boucle – once the boucle ply and once the over-ply, and
then I spun more angora for a next batch. That will give me something nice to
do between my yucky grading.
Visit my new Etsy Shop!!
http://www.etsy.com/shop/twistedmysteries
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